Stainless steel jacketed titling cooking pot is also known as a steam pot, cooking pot, or jacketed steam pot. The pot usually consists of a body and legs. The pot body is a double-layered structure composed of an inner and outer sphere, with a heating element in the middle. It can be fixed, titled, stirred, or any combination of these. In addition to having a large heating area, a high thermal efficiency, uniform heating, short boiling times of liquid materials, easy temperature control, easy installation, convenient operation, safety, and reliability, the jacketed kettle has many other features as well. In large restaurants or canteens, jacketed pots can be used to boil soup, stew, porridge, and other foods.s. These pots improve the quality of food, shorten the process, and make it easier to work.
ABB / China Brand / Siemens: Speed Of Mixer: 36RPM / 48RPM: Titling Wheel: Manual Type / Automatic Type: High Light: stainless steel steam kettle, industrial steam jacketed kettle: Material: Food Grade Stainless Steel 304 / 316: Capacity: 50L To 500L: Heating: Steam Heating Or Electric Heating: Motor: ABB / China Brand / Siemens: Titling Wheel: Manual Type / Automatic Type